Cookbook Author Alex Hitz On How to be a Great Southern Host or Hostess
Chef and cookbook author Alex Hitz is a Southern gentleman who lives in New York City, Palm Beach and Atlanta. He’s a Southern treasure and a delightful storyteller.
Sharing Alabama’s Rich History: A Journey with Emily Blejwas
Emily Blejwas is the author of The Story of Alabama in Fourteen Foods and the Director of the Alabama Folklife Association. She’s an Alabama cultural historian of sorts.
From Sweet Tea to Hot Pot: Anita Hsu’s Unique Southern-Asian Fusion Journey
The co-owner of seven restaurants—including Sweet Auburn BBQ, the Michelin-starred Lazy Betty, Tio Lucho’s and Gezzo’s West Coast Burritos—Anita Hsu grew up in Stockbridge, Ga., and attended Woodward Academy in College Park from Kindergarten through graduation.
Joe Salome Celebrates His Mom and Her Surprising Way of Empowering and Inspiring His Successful Hemp Business
Joe Salome is a prominent figure in Georgia’s burgeoning hemp industry, and it’s actually his mother who played a pivotal role in shaping his entrepreneurial journey.
Exclusive Preview: Elizabeth Dupree’s Opulent Jewelry Designs
Elizabeth Dupree inaugural jewelry line launch at Cherokee Town and Country Club brings out the who’s who of Atlanta society.
4 Holiday Gifts Crafted by Southern Makers You Need Right Now
These four southern-made pressents stood out as the perfect high-end—but still down home—gift ideas for the holidays.
Super Fans of Dip and Appetizers Will Fawn Over the New Dip Truck in Atlanta
Dips Kitchen is a new mobile eatery roaming Atlanta offering a delicious curated selection of gourmet dips.
The Blonds Have the Best Fashion Exhibition in Atlanta Right Now
The Blonds: Glamour, Fashion, Fantasy at SCAD FASH Museum of Fashion + Film in Atlanta is one of the best shows to see in Atlanta right now.
Todd Rushing on 40 Years in the Atlanta Restaurant Scene and Being Resilient
Todd Rushing of Concentrics Restaurants in Atlanta is celebrating 40 years in the restaurant business. Here he talks about Two Urban Licks’ 20th anniversary and 40 years in the restaurant business.
Pastry Chef Micki Kimberly Shares Her Journey from Small Southern Town to Swanky Rooftop L.O.A.
Micki Kimberly grew up in Warner Robins, Georgia. She’s the Executive Pastry Chef for Slater Hospitality. She’s a rising Atlanta pastry chef on the culinary scene of our city.